E-GIFT CARD
Entrees
- 451 Calories26.0 g Protein43.0 g Carbs21.0 g Fat
Curried Turkey & Peas
Lean ground turkey sauteed with onions and peas in curry spices, served with a side of roasted carrots and brown rice. - 571 Calories35.6 g Protein32.6 g Carbs33.1 g Fat
Furikake Salmon
Our take on a local favorite, we top salmon with a creamy tamari sauce and sprinkle it with furikake. Served with a side of roasted broccoli and cauliflower rice. - 100 Calories2.3 g Protein15.5 g Carbs3.8 g Fat
Garden Vegetable Pasta
This fresh pasta dish is loaded with veggies like zucchini, eggplant, and and carrots. - 419 Calories35.5 g Protein39.4 g Carbs12.8 g Fat
Kung Pao Chicken
Chicken breast and bell peppers tossed in a spicy sauce with peanuts and chiles. Served with a side of broccoli and brown rice. - 496 Calories35.0 g Protein44.0 g Carbs26.0 g Fat
Low Carb Curried Turkey & Peas
Lean ground turkey sauteed with onions and peas in curry spices, served with a side of roasted vegetable medley. - 519 Calories36.2 g Protein16.0 g Carbs35.2 g Fat
Low Carb Furikake Salmon
Our take on a local favorite, we top salmon with a creamy tamari sauce and sprinkle it with furikake. Served with a side of roasted broccoli and cauliflower rice. - 419 Calories32.0 g Protein18.0 g Carbs10.0 g Fat
Low Carb Kung Pao Chicken
Chicken breast and bell peppers tossed in a spicy sauce with peanuts and chiles. Served with broccoli and cauliflower rice. - 407 Calories24.0 g Protein38.1 g Carbs11.2 g Fat
Sesame Ginger Tofu
Tofu marinated in a delicious sesame and ginger sauce. Served with roasted green beans and quinoa.
