Allergens
Dairy, Wheat
Nutrition Facts
477Calories
Protein
22.6g
Carbs
43g
Fat
24.8g
1381.1g
Sodium
4.9g
Dietary Fiber
Ingredients
Spinach and Feta Breakfast Quesadilla, Salsa, 2% Plain Greek Yogurt
How to prepare
Packaging instructions
Lean (24oz Rectangle): 4 pieces Quesadilla, 1 ramekin each of salsa & Greek yogurt
Maintain (32oz Rectangle): 5 pieces Quesadilla, 1 ramekin each of salsa & Greek yogurt
Gain (32oz Rectangle): 6 pieces Quesadilla, 1 ramekin each of salsa & Greek yogurt
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