Allergens
Pea & Basil Frittata Cups
These baked egg cups, with green peas and fresh basil, are served with a side of roasted sweet potatoes.
$11.99
Earn 11 Points
Out of stock
Categories: All Meals, Breakfast, Gluten Free, Traditional, vegetarian
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Allergens
Nutrition Facts
338Calories
Protein
19.8g
Carbs
33g
Fat
16g
346.9g
Sodium
7.3g
Dietary Fiber
Ingredients
Pea and Basil Frittata Cups , Roasted Sweet Potatoes
How to prepare
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