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Allergens
Roasted Veggie Pesto Pasta
Roasted cauliflower, carrots, eggplant, and zucchini tossed with whole wheat penne pasta in a vegan pesto sauce.
$11.99
Earn 11 Points
Out of stock
Categories: Entree, Vegan, vegetarian
Secure Payment
Allergens
Nutrition Facts
222Calories
Protein
9.6g
Carbs
35.8g
Fat
6.4g
462.5g
Sodium
Ingredients
How to prepare
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