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Allergens
Spinach Lentil Curry
Tender lentils and wilted spinach in a coconut curry sauce. Served over a bed of quinoa.
Categories: Breakfast, Gluten Free, Vegan
Secure Payment
Allergens
Nutrition Facts
395Calories
Protein
14.9g
Carbs
50.9g
Fat
15.3g
324.8g
Sodium
Ingredients
How to prepare
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