Allergens
Nutrition Facts
269Calories
Protein
11.4g
Carbs
48.5g
Fat
5.6g
12.4g
Sodium
23.2g
Dietary Fiber
How to prepare
Packaging instructions
Lean (16oz Bowl): 80g Rice on the bottom, 6.5oz Mixture on top, 1 ramekin Salsa (2 tbsp) in the top right corner
Maintain (24oz Rectangle): 120g Rice on the bottom, 8oz Mixture on top, 1 ramekin Salsa (2 tbsp) in the top right corner
Gain (32oz Rectangle): 160g Rice on the bottom, 9.5oz Mixture on top, 1 ramekin Salsa (2 tbsp) in the top right corner
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