Allergens

Shellfish

Low Carb Lemon Garlic Shrimp

Delicious shrimp sauteed with fresh garlic and lemon. Served with roasted green beans and cauliflower rice.

$11.99

Earn 11 Points

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Allergens

Shellfish

Nutrition Facts

262Calories
Protein
33.8g
Carbs
11.6g
Fat
9.3g
393.7g Sodium
4.3g Dietary Fiber

Ingredients

Lemon Garlic Shrimp, Green Beans, Cauliflower Rice

How to prepare

Microwave image
Microwave

Remove lid heat 1-2 mins and enjoy

Packaging instructions

Lean (16oz Rectangle): 4oz Shrimp on the left, 2.5oz Green Beans in the middle, 2.5oz Cauliflower Rice on the right

Maintain (24oz Rectangle): 5oz Shrimp on the left, 3oz Green Beans in the middle, 3oz Cauliflower Rice on the right

Gain (32oz Rectangle): 6oz Shrimp on the left, 3.5oz Green Beans in the middle, 3.5oz Cauliflower Rice on the right

Cooking instructions

Add oil through lemon juice to a bowl and whisk until well combined. Pour over shrimp and let marinate for about an hour.

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